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PCE 70 21 ES Horizontal Portion Slicers

PCE 70 21 ES Horizontal Portion Slicers

Product Info:



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Stainless steel construction
Equal distribution of products according to the number of slices
100 storable programs
Slicing software for cutting in section
Up to 5 different slice thickness
Precise slicing of bone products due to micro-toothed blade
Shorter cycles through automatic return limiter
Capacity (Single blade): 220 slices/min
Capacity (Double blade): 440 slices/min
Slice thickness: +/- 1 – 750mm (0.04 – 29.50″)
Maximum input length: +/- 750mm (29.50″)
Cross section (WxH): +/- 210 x 230mm (8.3 x 9.1″)
O/A dimensions (LxWxH): +/- 1845 x 830 x 1387mm (73 x 33 x 55″)
With conveyor Length: +/- 2912mm (115″)
Electrical: 400V / 2.7 kW
Highest safety standard
Forward feed mode
Step by step
Precise portioning
Smooth surfaces
Quick and easy cleaning

Slices and portions: fresh, frozen or slightly frozen meat (up to -4°C)
Designed for supermarkets and medium sized butcher shop
Products: meat, meat rolls, pork chops, bacon, roast, sausage, cheese

Weight: 240 kg


Adjustable gripper
Conveyor belt (when added, casters on the slicers are taken out)
Reverse executions
Stainless steel flaps

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