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2400-126 Meat Dicer with 126 x 126 x 530mm Chamber

2400-126 Meat Dicer with 126 x 126 x 530mm Chamber

Product Info:



Highest feed rate: Up to max 2600 kg/hr (5200 lbs/hr)
Maximum input (L) : +/- 530mm (20″)
Cutting (L): +/- 0 – 45mm (0 – 1.77″)
Grid sizes: +/- 4, 5, 6, 8, 10, 12, 15, 20, 24, 30, 40, 60
Cross section (W x H): +/- 126 x 126mm (4.9 x 4.9″)
O/A dims. (L x W x H): +/- 2030 x 1010 x 1490mm (79 x 39 x 58″)
Electrical: 230V / 60 Hz / 3 Ø
Strong 5.6 kW (7 HP) motor power
Double chamber system with simultaneous machine loading and dicing
Ergonomically one-handed operation of horizontal slider
Product discharge in 400 lb stainless steel buggy or container of similar size
Adjustable horizontal compression
Choice of clocked or continuous feeding
Reinforced grids with 4x suspension for hardest workload
4-Side pre-compression

Weight: +/- 430 kg (947 lbs)


Conveyor belt
(The machine is on a pedestal and has an outlet for 400 lb buggy on output side.
If an outfeed conveyor is required, the machine will be without pedestal.)

Use of slicing disc for slicing stripes or slices
o Slicing disc (with quadruple sickle blade for cutting slices)
o 2-Dimensional slicing disc (cutting julienne strips)

Processing of cheese with special cutting grids
o Wire grid set (cutting soft cheese)
o Fix blade grid set (cutting hard cheese)

Cutting frame (for cutting slices)
Hydraulic lifting device for 400 lb stainless steel buggy
Integrated out-feed belt for product discharge
Bow knife (soft cheese)

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